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Nantucket Spring Restaurant Week

Wednesday, May 27th, 2015

“People, who love to eat, are always the best people”. –Julia Child

Well, we could not agree with you more Julia. We are so excited that the Nantucket Spring Restaurant Week is upon us! It starts June 1st and runs through June 7th. There are so many amazing participating restaurants to choose from that we thought we would help our guests out and recommend some of our staff’s favorite spots.

Ventuno, we have gone there three years for restaurant week. I love the small bite appetizers. The homemade pasta is to die for.”
-Dale Hamilton (Owner)

Black-Eyed Susan, every time I eat here I think how did an amazing menu like this find its way to this island!”
-Susan Hamilton (Owner)
Clearly she’s a little influenced by such a great name! ;)

Dune is an interesting combination of flavors, with varied offerings. Different attractive areas to sit in with an attentive staff.”
-Peter Burnham (General Manager)

The Pearl is a must, from the chic interior, to the Asian seafood inspired menu, and the BEST espresso martini on the island.”
–Taylor Hays (Assistant Manager)

The Nautilus, the atmosphere is amazing and their handcrafted cocktails are the best on the island bar none! Their tapas dishes are perfect for sharing and the combinations and flavors they have for each are innovative and refreshing.”
-Andréa Fernández-Kennedy (Assistant Manager)

Cru offers spectacular water views, and a modern and sophisticated atmosphere. The food is on par with perfection, and leaves nothing to be desired, other than one more bite. From their infamous oyster bar, to causal cuisine, Cru has culinary expertise for seafood lovers everywhere.”
-Joey Anthony (Concierge)

As you can see, there are too many good options and the competition is always fierce. Feel free to click the link below for a full listing of the restaurants participating. Nantucket is known for its rich history, stunning views, and incredible food. Make sure and book soon and our team will be happy to make as many reservations as your heart…or stomach…desires!

http://www.nantucketrestaurantweek.com

Bon Appétite,

The VH Team



 

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It’s the most Wonderful time of the year

Tuesday, May 12th, 2015

We’re open or should I say we are bACK!

That’s right, The Veranda House Hotel Collection did survive the winter whiteout! Our staff is excited to be up & running and ready to welcome guests. We cannot wait to make your stay at The Veranda House unforgettable! We have some exciting events on the island coming up this month! One of the top being the Nantucket Wine Festival, which how can any three words, put together sound like a better vacation! Whether your passion is drinking, cooking, eating, or learning about wine the NWF has an event for every type of guest! You can follow the Nantucket Wine Festival and The Veranda House on Instagram, and feel free to check out the link below for a full schedule of events and dates!

Veranda House: @TheVerandaHouse

Nantucket Food and Wine: @NantucketWine

http://www.nantucketwinefestival.com/

On Thursday May 14th, we have the privilege to have Trifecta Wines present a pour at 4 o’clock. Not only does Trifecta have some amazing wine, but also their company has a deep history and charitable heart. Don’t miss your opportunity to sample this wine it is only sold on the island of Nantucket.

We look forward to hosting all of you during the festival and will be serving complimentary Nantucket Vineyard cranberry sparkling wine everyday at 4 o’clock in the courtyard so our guests can un-WINE-d!

Make sure to book soon because we are filling up fast!

Cheers ,

The Veranda House Hotel Collection Team